Ingredients:
Rated 5.0 out of 5 stars
3 Reviews
Lupin Flour - 2lbs
Kaizen’s Lupini Bean Flour is made from 100% Australian Lupini beans. It’s just 1 net carb per serving and packs 12 grams of protein, making it one of the best sources of plant protein available anywhere!
This 2lb bag will be a versatile addition to your pantry. Use it on its own or blended with other flours to make higher protein, lower carbohydrate, gluten free foods like cookies, cakes, bread, pizza crusts, pancakes, or pastas. The options are endless!
REAL CUSTOMER STORIES (NO, WE DIDN'T PAY THEM!)
Get the Low Carb Lowdown
-
For Pasta:
Just cook it as you would normal pasta - in a large pot of salted boiling water! Depending on the shape, our pasta cooks in anywhere from 4-7 minutes. We invite you to experiment with cooking times to find the right cook time for you and your family.For Rice:
In a large pot of boiling water, add a generous amount of salt, add your rice and cook to your desired firmness. Some foaming is normal.We recommend tasting the rice around the 3 minute mark to see if it is to your liking. If you prefer a softer rice, cook it for a few more minutes. Taste buds and preferences can vary by person, and cook times can be affected by several factors including temperature, your stove, and even your altitude. We invite you to experiment with cook times to see what you prefer best!
For Flour:
Use just like a traditional flour! -
In short, instead of regular flour or semolina, we use lupini bean flour! Lupini beans are versatile, low in carbs, and have a great nutrition profile. They have long been considered a superfood and pack a ton of protein, fiber, and nutrients.
-
Our pasta is shelf stable and is best enjoyed within 1 year of your purchase. Please store pasta in a cool, dry space to best maintain freshness.
-
Top 8 Allergen Free
We produce our pasta in a dedicated gluten free facility and do not use any of the top 8 allergens. Lupini beans are a legume belonging to the same plant family as peanuts. We would recommend you consult with your doctor before consuming any new food product, including Kaizen.Gluten-Free
Are products are gluten-free.Non-GMO
Our ingredients are non-GMO.Diabetic Friendly
We have a lot of customers with diabetes that enjoy our products and have not had any reports of spiked blood sugars. As always, consult your doctor to determine if a particular food is right for you.Kosher
Our products are certified Kosher by Oregon Kosher. -
All of our products are made in the USA.
-
If we have pasta in stock, we generally fulfill all orders within 48 hours of your purchase. Once shipped, the average transit time is 3-4 days, though some orders may take up to 5-6 days depending on where you live.
Spill the Beans
Total 5 star reviews: 3 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
3 reviews
- Donna2 months agoRated 5 out of 5 starsBread
Do you have a bread recipe with the Lupini flour?
KFKaizen Food Company2 months agoHi brad! thank you so much for your purchase and review! We do have a few recipes here, but always looking to add more! What kind of bread should we make and post for you? You can always email us at hello@kaizenfoodcompany.com and we would be more than happy to develop recipes that help you!
- TerryVerified Reviewer3 months agoRated 5 out of 5 starsWow
1. 10.00 a shot is way too much for my taste but I had to try it, It's good.The instructions are really not clear on how big of a pot of water 1 gal 1 quart 5 gal you should put a number down.
- Tina B.4 months agoRated 5 out of 5 starsFlour
I love the flour, I have used it for baking and for cooking and sautéing beef for stew, just great!
KFKaizen Food Company4 months agoHi Tina, we are so glad you are enjoying our flour! Glad to hear it comes in handy for baking, and great call for using it for sauteing beef! Yum :)